How to Make Tasty Fried meatball French fries

Fried meatball French fries. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Learn how to make homemade French fries. With this easy recipe you can make the best crispy fries ever!

Let's combine two favorite dishes for something new and much tastier! French fries is an elongated pieces of potato which have been deep fried. It is soft or crispy which is served hot either as a snack, dinner or lunch. You can cook Fried meatball French fries using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried meatball French fries

1. Prepare of Fried meatball.
2. Prepare of Ground pork.
3. Prepare of Celery.
4. You need of Carrot.
5. You need of Onion.
6. You need of Greenonion.
7. Prepare of Red bell pepper.
8. Prepare of Green beans.
9. It's of Garlic.
10. You need 2-3 tablespoons of soysauce.
11. Prepare Pinch of brown sugar.
12. Prepare of Salt and black pepper.
13. Prepare 3 tablespoon of Cornstarch.
14. It's of Fry.
15. It's of Oil.
16. Prepare 1 cup of cornstarch.
17. Prepare of French fries or other fries.
18. It's of Potato.
19. You need of Condiments.
20. You need of Ponzu (Japanese lemon soy sauce).
21. It's of Ketchup.

It could be found in any place on the menus. It is mostly paired with ketchup or used as toppings or condiments such as mayonnaise, vinegar and others. Homemade Pesto Chicken Meatballs are so juicy, flavorful, and work great on their own or served over pasta! #pestochickenmeatballs #chickenmeatballs #chicken #pesto #meatballs. French fries are oddly reserved for fancy steak houses and drive-thru windows, yet this beloved potato side could be homemade and stocked in the freezer for the next time a fry craving strikes.

Fried meatball French fries step by step

1. Mix all ingredients for the meatball. And make a ball. Once you made a ball, in a bowl mix the cornstarch up and coat it up and fry in low medium heat Until it’s brown and crispy!.
2. Slice the French fries or anything else you want. Mix it up with cornstarch and fry low medium heat until it’s soft and ready to eat!.
3. Once it’s cooked and ready to eat, I used ponzu(Japanese lemon mix with soy sauce) for the fried meatball. My son used ketchup for both meatball and French fries 🍟 enjoy!.

It only takes four steps to freeze, and then these fries can be baked (or fried if you're a die-hard fry fan) and eaten. Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden Homemade French fries are a traditional accompaniment with hamburgers, grilled steak, or steamed mussels. Top view meat soup with meatballs greens and sliced potatoes with bread loafs on dark blue desk. Shoestring fries, crinkle cut, curly fries—we'll eat 'em all, but we totally believe that the preparation style affects the taste of the french fry.