Recipe: Tasty French fries
French fries. French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fried potatoes are a favorite food in countries around the world. Perhaps it is the flavor of the fat, or the salt—or both—that leads us to purchase the potatoes often.
Once discovered/invented French fries became extremely popular in France, particularly in Paris, where they were sold by push-cart vendors on the streets and called "frites". French fries coated in truffle oil and Parmesan cheese is simply heavenly! They were served at one of my favorite brewpubs and I knew I had to recreate them at home. You can cook French fries using 5 ingredients and 11 steps. Here is how you cook that.
Ingredients of French fries
- You need 2 of Potatoes.
- Prepare as per taste of Salt.
- Prepare 1 tsp of Pepper.
- Prepare 2 tbsp of Cornflour.
- You need as required of Oil for frying.
Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries.
French fries step by step
- Cut the potatoes into strips.
- Add water and salt into it.
- Cook the potatoes 50%.
- Filter the water and wet the potatoes.
- Take a mixing bowl add Cornflour, salt and pepper Mix well completely.
- Dip the cooked potatoes into the Cornflour mixture.
- Arrange it to ready for frying.
- Heat the oil in medium temperature Drp the potatoes into it Flip the potatoes until crispy.
- Take out once it fried golden brown.
- Delicious restaurant style Mc'Donald's French fries r3ady to serve.
- Serve with tomato ketchup.
Learn how to make homemade French fries. With this easy recipe you can make the best crispy fries ever! Nowadays, people can eat French fries for just about any meal of the day. It's a nice garnish, side dish and even a main dish at times. (Note that the French-fry family includes only deep-fried potatoes. Home fries are not French The Pringles of French fries, these are proudly unnatural, from the machine-cutting system that makes.
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