Recipe: Delicious French fries pakoray

French fries pakoray. Make batter with water and dip potatoes in it and deep fry till cooked and crispy. Crispy French fries Recipe - Homemade Crispy Fries - Restaurant Recipe by Mubashir Saddique. French Fries Pakoray Recipe in (Cooking Haandi Official).

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Make delicious French Fries Pakoray with Cheese Sauce. It is an excellent Tea Time Snack. You can cook French fries pakoray using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of French fries pakoray

1. You need 1 of large potao.
2. Prepare 1/2 cup of gram flour.
3. It's 1 tsp of salt.
4. You need 1 of tblspn red chilli powder.
5. You need 1/2 tsp of chat masala.
6. It's 1 tsp of cumin crushed.

French Fries are long strips of potato, peeled or unpeeled, that are deep-fried and served piping Brits eat their chips and French Fries sprinkled with salt and vinegar, or more recently, a side of. See more ideas about Recipes, Fries, Cooking recipes. Hot and crisp French fries are the perfect snack or side dish. Salty and crunchy, restaurant-style The secret to perfect French fries lies in a few details.

French fries pakoray instructions

1. Cut the Potato in fries form.
2. In a bowl add gram flour,and rest of the ingredients.
3. And make a mixture by adding water.
4. Then add the fries in gram flour mixture.
5. Then deep fry them.

Feed your French fry craving and make these delicious fries at home! I made a half-batch for my DH and me and served them with 'Mom's Big Burgers', another AR recipe. The best french fries are double-fried, first at a lower temperature level to cook them with, then again in hotter oil to crisp See more ideas about french fries recipe, homemade french fries, fries recipe. I know the best way to make french fries is to blanch them and then double-fry, or even triple-fry What is the best way to cook french fries without pre-blanching them, and cooking them only a single. It can be customized based on your specific requirements.