Recipe: Appetizing Poutine

Poutine. Poutine is a dish of french fries and cheese curds topped with a brown gravy. Poutine is a Québécois dish made of fresh-cut french fries topped with cheese curds and gravy. Classic Canadian Poutine. Смотреть позже. Поделиться.

Poutine is a delicious Canadian dish that can be traced back to the province of Quebec, though it is also sometimes served in the northern United States. Poutine is a classic Quebec dish of crispy French fries, homemade gravy, and squeaky cheese curds. The Canadian appetizer is fun party food and game day snack. You can have Poutine using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Poutine

1. You need 3 medium of potato.
2. You need 1/2 cup of Cheese curds.
3. Prepare 1/3 cup of Beef or BBQ gravy caned or home made.

Poutine, made with French fries, gravy, and cheese curds, is a Canadian classic. Place the fries in a bowl, add the cheese curds, and cover generously with the. To all those poutine purists out there, COME ON! Original Quebec poutine is made with white cheddar cheese curds.

Poutine instructions

1. Cut potatos into fries. Deep fry aprox 15 min or untill golden brown.
2. heat gravy ultill its about to boil.
3. Arange fries on plate and place cheese curds on top..
4. Smother with gravy..

Although I prefer the beef gravy described here, there is also poutine gravy. I have a big container of poutine in my fridge from Ma Poule Mouillée. Is there a good way to reheat poutine that brings it … Poutine — Die Poutine (französische Aussprache [putiːn], im Quebecer Französisch: [pʊtsɪn]) ist Deutsch Wikipedia. Veja mais ideias sobre receitas canadenses, receita de poutine, interiores de restaurante.