How to Prepare Yummy Savory Vegan Sweet Potato Fries "Poutine"
Savory Vegan Sweet Potato Fries "Poutine".
You can cook Savory Vegan Sweet Potato Fries "Poutine" using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Savory Vegan Sweet Potato Fries "Poutine"
- Prepare 2 tbsp of vegan butter (plus more to make smooth).
- It's 1/8 cup of flour.
- It's 1 cup of vegetable broth.
- It's 1-2 tsp of soy sauce.
- You need 1 tsp of thyme.
- You need 1/4 tsp of sage.
- Prepare 1/4 tsp of nutmeg.
- Prepare 2 tsp of garlic powder.
- You need 1/2 cup of vegan mozzarella cheese.
- Prepare 1/2 cup of vegan protein crumbles.
- You need 1/2 package of sweet potato fries.
Savory Vegan Sweet Potato Fries "Poutine" instructions
- Cook sweet potato fries according to the product packaging around the prep and cooking for gravy sauce..
- Melt vegan butter in medium saucepan or fry pan over medium-low. Add flour and stir til smooth. Add more butter to make smooth if necessary..
- Add vegetable broth to flour mixture and stir til smooth..
- Add soy sauce (more or less to taste)..
- Add (4) dry spices and stir..
- Pour cheese and protein crumbles on top of gravy sauce. Cover pot or pan to speed up the melting process without burning. Let melt for 5-10 minutes (depending on how melty you want the cheese - the less time, the more poutine-like)..
- Stir one final time and serve over sweet potato fries..
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